Silver Finalist in the 2011 NASFT sofiTM Awards Compe on, for Outstanding Baked Goods Product. Also known as Liege Waffle, this rich and sweet treat dates back to the 18th century. Pearl Sugar is unique to the area surrounding the city of Liege, Belgium. These pearl shaped crystals keep their crunch even after baking- providing pleasing pockets of crunchy sweetness. Whether topped with a scoop of ice cream or fresh fruit, slightly warmed from the oven or straight from the package, we hope you'll enjoy this classic Belgian delight. - Ingredients: Wheat Flour, Pearl Sugar (Non-GMO Beet), Non-Hydrogenated Margarine (Responsibly Sourced Palm Oil, Rapeseed Oil, Water, Salt, Mono and Diglycerides, Citric Acid, Beta-Carotene), Cage-Free Eggs, Water, Yeast, Invert Sugar (Non-GMO Beet), Non-GMO Soy Flour, Salt. Contains: Wheat, Eggs, and Soy. Made in a Nut- Free Facility. We use sustainably sourced palm oil.